Wine, which includes cider and mead, must be properly labeled before it can be sold in the U.S. marketplace. This guidance will help you understand TTB’s requirements for wine labels.
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Key Wine Labeling Topics
Getting Started with Wine Labeling
Mandatory Wine Label Information
Optional Wine Label Information
Laws, Regulations, and Other TTB Guidance
Getting Started with Wine Labeling
Learn about basic labeling requirements for wine, including cider and mead
Overview of labeling requirements | Examples |
Mandatory Wine Label Information
An explanation of each statement required to appear on most wine labels
Required information on the brand label | Required information on any label |
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Designing your label? Use this Mandatory Information Checklist prior to applying for label approval.
Want a concise guide to mandatory labeling information? View the Wine Beverage Alcohol Manual.
Optional Wine Label Information
Rules you must follow if you label wine with this optional information
Most commonly used | Dietary information |
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Production claims | Miscellaneous |
Applying for Label Approval
The TTB approvals you need for your labels and how to obtain them
Preparing to apply | Using COLAs Online |
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Laws, Regulations, and Other TTB Guidance
Related Information
Frequently asked questions | Cider |
Presentation and seminar materials | |
Formula information | |
Other related information | |
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