Analyte(s) | Test Method | Product Type | Technology |
Limited and Prohibited Ingredients | SSD:TM:319 | Alcohol Beverage Products | LC-HRMS |
Cannabinoids | SSD:TM:317 | Alcoholic Beverages | LC-MS-MS |
Coumarin, ß-Asarone, and Thujone | SSD:TM:203 | Alcoholic Beverages | GC-MS |
Ethanol - by Headspace | SSD:TM:218 | Low-Alcohol Beverages, Non-Liquid, Liquid with High Viscosity, Density, or Dissolved/Suspended Solids | HS-GC-MS |
Ethanol - Identity Confirmation | SSD:TM:215 | Moonshines, Non-Alcoholic Beverages, Cooking Wines | GC-MS |
Ethanol - Stable Carbon Isotope Ratios | SSD:TM:210 | Alcoholic Beverages and Nonbeverage Alcohol | HS-GC-IRMS |
Fill by Volume | SSD:TM:516 | Alcoholic Beverages | Volumetric |
Fill by Weight | SSD:TM:517 | Alcoholic Beverages | Gravimetric |
Fusel Oils, Methanol, Acetaldehyde, Ethyl Acetate, Benzaldehyde, Propylene Glycol, and Glycerol | SSD:TM:200 | Alcoholic Beverages and Nonbeverage Alcohol | GC-FID |
Prussic Acid (Cyanide) | SSD:TM:312 | Alcoholic Beverages | IC |
Residual Sugars and Erythritol | SSD:TM:316 | Alcoholic Beverages | UHPLC-RI |
Sorbate and Benzoate | SSD:TM:306 | Alcoholic Beverages | UHPLC-PDA |
Trace Metals | SSD:TM:513 | Alcoholic Beverages | ICP-MS |
TTB Official Methods
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AOAC Methods
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